Best Chef Knife Under 100 Dollars

If you have recently started exploring the turf of cooking, you must have understood that a good knife is a prerequisite to amazing dishes. You need that knife for chopping, dicing, and many other uses.

Various high-end knives are available in the market, but if you are aware enough, you can find some cheap options which offer the same features. Being pocket friendly also helps you to add more knives to your collection so that you can cater to all your needs.

There are plenty of good knives that can be bought by paying less than 100 dollars. We have listed some of the best ones so that you can have aid to your research. Read this article till the end so that you can make an informed choice amongst all the available options.

Wusthof Classic Chef Knife

It is one of the all-time classics from Wusthof, which every chef has used at some point in their life. The Wusthof classic is a by-product of a 40 step process that turns a piece of high carbon stainless steel into a multipurpose knife. The German company is a market leader and has an enormous amount of goodwill.

It is triple-riveted with a safe bolster to provide the customer an easy and comfortable shopping experience. The handle is made of wood but has a unique design to fit completely in your hand without much hassle. The blade is 6 inches long and helps with precision chopping. 

The hardness of the blade is rated at 58-60, which makes it a very sturdy knife. The blade is designed with the western style in mind and has double side edges. The product is priced fairly and is a must buy if you are experimenting for the first time. It is also available in bigger blade sizes if you wish to buy a bigger knife.

Pros

  • Triple Riveted
  • Full Tang
  • Sturdy and comfortable
  • Compact

Cons

  • Slippery when wet
  • It needs a lot of care

Wusthof Grand Prix II 

Another one from Solingen, Germany, Wusthof Grand Prix II, is a pocket-friendly knife with all the amazing features that you want. It is made of German stainless steel and has a full tang. The full tang makes the knife very sturdy and avoids unexpected failures.

The handle of this knife is its major selling point. The handle is covered from the bolster and is more rounded than the other products. This makes the knife a much better choice if you think that you need a better grip. The length of the blade is 6 inches, and there are other sized variants too. The product is fairly lightweight and weighs 6 ounces.

It has the same Rockwell rating of 58-60, which makes it a very strong knife. The product is priced at $99 because of the laser technology which is used to create it. This knife is technologically advanced and thus can be a very worthy addition to your mix.

Pros

  • High Quality
  • Well Balanced
  • Durable
  • Full Tang

Cons

  • It needs a lot of care
  • A bit expensive than the other products

Shun Sora 8-Inch Chef’s Knife

The Japanese have their way of creating knives. They are usually more inclined towards precision, and that is why they have various designs. This product is handcrafted in the Japanese style, and that is why it tends to last longer than other mechanized products.

The Shun Sora knife has a straighter blade as compared to other brands. It helps the user to chop their vegetables perfectly without any uncut threads. The blade is made up of stainless steel with the Japanese assembly method. The length of the blade is 8 inches, and it makes up for an ideal sized product. The knife weighs 6.8 ounces.

The knife is not full tang and uses different types of steel. There is a different type of steel for the cutting edge and a very different one for the upper part. The Japanese believe that this makes their knives sturdier and efficient. The product is priced decently and can be considered if you are a fan of Japanese style knives.

Pros

  • Quality materials
  • Handcrafted
  • Layered Steel
  • Composite Edge

Cons

  • Rabbeted Tang
  • Brittle Blade

Global G-Series Chef’s Knife

Global knives have been a revolutionary in the knife market. Started by Komin Yamada in 1985, Global knives have been handcrafted for the last 30 years in Japan. The G Series chef’s knife is a very aesthetically pleasing knife.

The blade of this knife is forged using CROMOVA 18 high carbon stainless steel. The whole knife looks like a single product because of its stainless steel handle. However, they are joint together later. One peculiar thing about the handle is that it is filled with sand so that the user can have extended control and stability. 

The length of the blade is 7 inches, and the knife weighs around 4.8 ounces. It is a very lightweight knife that can be used for longer durations of time. The G series knife comes with a Rockwell rating of 58-60, which qualifies it to be sturdy. It is also resistant to stains and corrosion, which are some of the best benefits that the knife offers. 

Pros

  • Well Balanced
  • Extremely Sharp
  • Lightweight
  • Sturdy and Safe

Cons

  • Rabbeted Tang
  • Slippery handle

Final Thoughts

If you conduct some research, you will easily find a product that will not strain your pocket. You should always keep your requirements in mind before purchasing any product. Even a good product is worthless if your requirements are poles apart.

There are some important things like the material used to create the knife, which should be taken into consideration. You must also check first-hand reviews to take an informed call. Mentioned above are some of the best knives which you can get for under 100 dollars. Still thinking where to invest those extra hundred dollars? Go get yourself a good knife and enter the world of delicious meals!

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